HORIZONS Blog

The diversity of cruising grounds in Italy and its islands is one of the many alluring reasons why luxury yacht charters return year after year.


The Dodecanese may be quieter than the iconic Cyclades or popular Ionian islands, but its food scene has become one of the Mediterranean’s most impressive.


This March, Monaco hosted the annual 2026 Michelin Guide star ceremony for the first time at the Grimaldi Forum.


Onboard a luxury yacht, mealtimes are often the front and centre of the experience, carefully curated to delight all senses and for everyone onboard.


With a skilled gourmet chef on board, each superyacht charter transforms into a culinary delight.


In previous times, receiving a Michelin Star was a distinction exclusively held by the most exceptional eateries throughout Europe, specifically in France and London.


Greece is one of the Mediterranean’s most popular yacht charter destinations, with Athens serving as the starting point for many itineraries exploring the Greek islands.


An unforgettable aspect of indulging in a luxurious vacation on the French Riviera is taking a leisurely journey along the coast from Menton to Saint Tropez, savoring the remarkable local cuisine, and indulging in exquisite meals at some of the most renowned restaurants in the world.